Gluten free dishes

Butter chicken

It is a curry of chicken in a spiced tomato, butter and cream sauce.

Shahi Korma (Chicken)

Chicken Korma: Creamy Indian curry with tender chicken, yogurt, spices, offering mild, sweet flavors. Perfect with rice or naan.

Chicken Tikka Masala

It consists of marinated boneless chicken pieces that are traditionally cooked in a tandoor oven.

Mixed Vegetable Korma

Served with flavored rice, Mixed Vegetable Korma, also known as qorma is an aromatic Indian gravy dish with mixed vegetables.

Prawn Jalfrezi

A delightfully flavorful curry with marinated tiger prawns in a spicy tomato sauce studded with stir-fried peppers and onions. 

Chicken Jalfrezi

It is a delightfully flavorful curry with tender, juicy chunks of chicken in a spicy tomato sauce studded with stir-fried peppers and onions.

Lamb Curry

 It is a curry with a heady combination of intense spices in a creamy tomato curry sauce.

Chicken Tikka Biryani

It’s essentially a boneless form of tandoori chicken, with small pieces of boneless chicken cooked on skewers and mixed with rice.

Chicken Vindaloo

It’s a strongly spiced dish that can be vegetarian or contain chicken or tofu among other things. It is a Goan curry meal.

Bhindi Curry

Bhindi Curry is a vegetarian dish with a dry texture. Delicious with naan bread!

Chicken Tikka Balti

Chicken Tikka Balti is first cooked over a high flame with spiced fresh meat and vegetables; then cooked again with extra spices; before being served in the traditional round-bottomed Balti dish.

Chicken Curry

A typical curry from the Indian subcontinent consists of chicken stewed in an onion- and tomato-based sauce, flavored with ginger, garlic, tomato puree, chili peppers and a variety of spices



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